Toothless Jerky

NEW YORK – Denture lobbyists nationwide are growing concerned with the emergence of a new beef jerky brand, Chef’s Cut. 


The brand, known for its tender texture and high-quality meats, is dramatically decreasing the number of beef-jerky-related teeth incidents each year and proving to be a feasible alternative for the toothless jerky consumer. We asked the president of the Meat Eaters Lacking Teeth (MELT) about Chef’s Cut, and while we couldn’t quite make out his response, it sure seemed like he was thrilled with the brand’s emergence.  Chef’s Cut can be found in most grocery retailers nationwide as well as the office of some major oral surgeons.

toothless jerky